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Loaded deviled eggs at Reunion Kitchen & Drink

Turning Up the Heat

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Spicy dishes abound at local restaurants—if you can handle them. By Ashley Ryan   There’s no denying it: Menus throughout Southern California have been heating up. While...
shortribbenedict-0319

Bountiful Brunch

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Elevate your morning meals with these local favorites. By Ashley Ryan   For years, the simple combination of eggs, bacon and toast dominated the breakfast market, with...
Urth Caffé butternut squash pizza_credit Victor Boghossian

Sensational Squash

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This versatile ingredient stars in dishes from soup to pasta and dessert, extending beyond the typical fall season at local restaurants. By Sharon Stello   Fall is...
Fire header_credit SVSimagery/shutterstock.com

Gather ‘Round the Fire

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Cozy up to these fire pits at restaurants, resorts and a local beach with friends and a few drinks this fall. By Molly O’Brien   Fall is...
The Greeter-credit Sapphire, Cellar-Craft-Cook

Seaside Sips

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These five idyllic cocktails will set the tone—and help you cool off—this summer. By Molly O'Brien   Summer has officially arrived, and with warm weather comes a...

Spiking the Sauce: Liquor-Infused Dishes

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Most cooks have dabbled with putting wine in a recipe—maybe adding a splash of chardonnay, deglazing a pan with sauvignon blanc or preparing chicken...