Local restaurants and chefs have developed their recipe for success in Laguna before branching out to open other locations across the region and beyond.
By Sharon Stello
Erik De Marchi, chef-owner of Oliver’s Osteria, the charming Italian restaurant in Laguna Canyon that has been lauded on Michelin Guide’s Bib Gourmand list...
Enjoy the flavors of summer with these local dishes, all of which are ripe with vibrant fruit that’s so bountiful this season.
By Ashley Ryan
From juicy strawberries and ruby red raspberries to plump blueberries, few things scream summer like fresh, flavor-packed berries. Elsewhere, you might pick them off the vine...
Beloved eatery Royal Hawaiian rolls back into town with a vintage nod to its history.
By Ashley Ryan
Step back in time to the 1940s, when Royal Hawaiian first opened in Laguna Beach. Tiki culture was just gaining popularity and the laid-back, tropical vibe was the perfect fit for this coastal...
As summer heats up, turn to these cold treats to cool you down.
By Sharael Kolberg
Summertime in Laguna Beach typically means enjoying a day of fun in the sun—and whether you’re frolicking in the waves, going for a hike or lounging on the sand with a book, one of the...
Classic Chinese dishes come alive at Red Dragon.
By Ashley Ryan
Traditional Chinese food isn’t easy to find. But with the addition of Red Dragon to Laguna Beach’s restaurant lineup, those looking for cultural cuisine can delve into high-quality dishes dreamed up on the other side of the world.
With a focus...
Elevate your morning meals with these local favorites.
By Ashley Ryan
For years, the simple combination of eggs, bacon and toast dominated the breakfast market, with these traditional tastes found on every morning menu across the country. But now, as brunch continues on its endless upward trajectory, chefs are experiencing the...
Finney’s Crafthouse serves over 30 local beers on tap, plus creative burgers, pizza and more, in a restored historic building.
By Sharon Stello
With brick and distressed wood walls as well as plush leather booths, the new Finney’s Crafthouse on South Coast Highway is warm and inviting. It’s also a lively...
Local restaurants perfect the art of delicious, slow-cooked meats.
By Tanya A. Yacina
Savory sauces coupled with smoked or barbecued meat can make any carnivore’s mouth water. And there are plenty of options at Laguna Beach restaurants to satisfy a craving for everything from ribs to brisket and tri-tip.
As local chefs...
Enjoy taqueria favorites at The Taco Stand, where everything is made by hand.
By Ashley Ryan
With the catchphrase “hecho a mano,” or made by hand, it’s no wonder the food at The Taco Stand tastes so good.
The eatery—which opened in Laguna Beach in January but has been a popular place...
Whether it’s made with a beef or bison patty—or a plant-based option—and piled high with decadent toppings, the humble burger never goes out of style.
By Crawford McCarthy and Laguna Beach Magazine Staff
While the birth of the hamburger remains unclear, several iterations through history have led to the burger as...
