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On a Roll

Sushi restaurants are at the height of popularity in town, as new spots and old showcase the culinary technique, artistry and tradition behind the...
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Dining on Display

From chef’s tables to open kitchens, it’s like going to dinner and a show at several Laguna restaurants. By Ben McBee and Laguna Beach Magazine...
Reunion Kitchen & Drink bloody marys_credit Sharon Stello

Eye-Opening Elixirs

p Garnishes galore fill these over-the-top bloody marys, local versions of the breakfast beverage of choice after a night out. By Sharon Stello   Following a night of...
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A Triumphant Return

Popular amongst locals, sushi spot San Shi Go has reopened in town, bringing a slew of customer favorites with it. By Ashley Ryan   Ask a local...
Making Homemade Pasta

Inspired Italian

Oliver’s Osteria continues to impress with authentic dishes and charming ambiance. By Sharon Stello   From homemade pasta to perfectly grilled steaks, seafood and traditional dishes like...
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10 Minutes With … Erik De Marchi

The chef and owner of Oliver’s Osteria talks about his culinary approach and favorite local places after the Italian restaurant was recently named to...
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Leave it to the Chef

At Rebel Omakase, tradition and creativity come together for a curated meal rooted in remembrance. By Ashley Ryan   Japanese cuisine—especially the art of sushi-making—is steeped in...
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Coastal Cuisine

Hotel Laguna’s new Larsen restaurant serves up ocean views and fresh dishes by Craig Strong. By Sharon Stello   Tucked at the back of Hotel Laguna’s newly...
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Scintillating Sushi

Flavor and creativity shine at new Japanese restaurant Seabutter. By Ashley Ryan   Sushi and Laguna Beach go hand in hand, matching freshness and creativity with a...
Asada_credit Bob Hodson Photography

Bring on the Burritos

Eateries around Laguna Beach offer a unique take on the traditional Mexican dish that’s rolled up and ready to eat on the go. By Sharael...